Experience a legendary fusion in every sip with our Dark roast coffee—where Ethiopia’s bright, fruity notes meet Bali’s rich earth and spice for a truly dynamic cup.

• Tasting Notes: Cherry cordial, red wine, dark chocolate, clove, cocoa, tobacco, and nutmeg
• Origins: Ethiopian Shakiso and Balinese Kintamani, blending Africa’s vibrancy with Indonesian depth
• Roast & Processing: Freshly roasted whole-bean coffee with a dark roast profile; naturally processed in Ethiopia and wet-hulled in Bali
• Specialty Coffee: A balanced, freshly roasted delight made for those who appreciate quality in every cup

Embrace the rich history and complex flavor profile of this specialty Dark roast coffee. Brew a cup, savor the art of freshly roasted whole-bean coffee, and let every sip transport you—buy coffee online and enjoy the legacy in your mug.